You’re doing your eggs all wrong – the “push and swirl” technique makes them fluffy and soft

IF you’re still struggling to make perfectly cooked and fluffy eggs, all you need is a simple spatula technique.

Cooking lover Katie Zukhovich shared one Video She reveals how she uses her “Push and Swirl” technique to create fluffy, soft eggs.

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First, Zukhovich cracked her eggs in a bowl and whisked them to break up the yolks.

After pouring the egg mixture into a pan, she used a spatula to “push and swirl” the eggs in the pan.

She started using the spatula on the edge of the pan, slowly pushing the eggs toward the center as they cooked.

The influencer continued this movement around the pan until the eggs were soft and fluffy in texture.

Many loved her method and said, “This really is the best technique and it pays to be patient.”

Another wrote: “This is how McDonald’s makes scrambled eggs.”

“I LOVE THAT.”

For extra fluff, one viewer suggested “cook them in a saucepan and add a little butter when they start scrambling for the fluffiest eggs.”

Zukhovich put a twist on the average egg dish by adding pesto and honey, but many people questioned her choice of ingredients.

“Why didn’t I ever think of putting honey in my balls? I always love to put maple syrup on it,” said one viewer.

But she’s not the only TikToker sharing her unique egg cooking techniques.

A woman suggested Use a cheese grater to shred your hard-boiled eggs to create a delicious egg salad.

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