Entertainment

Trisha Yearwood’s comforting buttermilk buns are just like her mom used to make

Trisha Yearwood no other side knows that screams comfort food more than homemade buns. Eaten warm and spread with butter, jelly or both, enjoying this side dish always puts a smile on your face. Yearwood’s mom, Gwen, came up with a buttermilk bun recipe that’s reminiscent of a time when life seemed a little simpler. When gathering around the table was important and eating bread for dinner was the norm.

Trisha Yearwood on the set of her Food Network show Trisha's Southern Kitchen.

Trisha Yearwood | Food Network/Discovery Press

According to Yearwood, these buttermilk buns remain a family favorite

We took these recipes that our mom made and added a twist to them and made them our own,” Yearwood shares in a video clip posted to The Food Network.

https://www.cheatsheet.com/entertainment/trisha-yearwood-comforting-buttermilk-rolls-mom.html/ Trisha Yearwood’s comforting buttermilk buns are just like her mom used to make

Dais Johnston

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